Megan and Justin at River House

When this couple approached my company, A Day Like No Other, for help with planning their wedding, they had already done a lot of venue search and identified a number of constraints. No wedding in Fall, out in nature, preferably under towering Redwood trees, with sufficient shade against the California sun, a polished event venue, close-by accommodations for their numerous out-of-town guests, not too far away from Silicon valley… and if that wasn’t tricky enough, their respective parents had overlapping date conflicts. In short, this was not easy! Until… enter River House, a fairly new event venue in the Santa Cruz Mountains. It checked most of the couple’s requirements, AND it had suitable event dates still available. BOOKED!

With just under nine months to go (and demanding work schedules for both bride and groom), we had our work cut out for us. The wedding planner provided by the venue helped with local connections and vendors. After a whirlwind of sourcing, comparing and booking vendors, food and cake tastings, showroom visits and lounge furniture selection, organizing a Tea Ceremony preceding the Western festivities and an afterparty close to the wedding venue…. the Big Day had finally arrived!

Given the mid-morning Tea Ceremony to start the day, the bride and her bridesmaids and the mothers had to get up VERY early to have their hair and makeup done (DesignHerImage).

The traditional Tea Ceremony was held at the Hilton Scotts Valley hotel which served as the “home base” for the couple, their family members and many of their guests.

After that, the Western part of their wedding day started… with transit to River House, the local wedding planner taking over and bride and groom getting into Western wedding attire.

Beautiful romantic bouquets in pastel Spring colors (Laurel Canyon Farms) were waiting for the bride (and her bridesmaids…)

… who were themselves wearing assorted pastel Spring colors.

The groom and groomsmen were dressed up for the celebration as well:

Ready for their First Look – all captured by the One Love photo team and Curio videographers.

Always such an emotional moment…

This should be their official wedding photo, don’t you think?!

But there was still the ceremony to come! Guests were arriving via shuttle (Corinthian Ground Transportation)

Here comes the bride…

… for her romantic wedding ceremony in the outdoor pavilion, serenaded by Innocenti Strings.

Just married!

YESSSS!!

And while guests got to enjoy not only the usual cocktails and hors d’oeuvres (by Love Creek Catering), but also ice cream and a veritable British High Tea (!), lounging on vintage furniture pieces by White Rabbit Event Rentals, the newlyweds went off to take even more photos.

Isn’t that pretty?! Guests were then invited to dinner in the lavishly decorated Barn with tables, chairs and tabletop items from Alexis Party Rental...

… where they also had their choreographed First Dance to tunes by Santa Cruz DJ

… their ceremonial cake cutting…

… and a LOT of wild dancing with their guests!

And the Grand Send-off with sparklers …? That was just the send-off to an afterparty!

Keep partying, Megan and Justin! Wishing you continued happiness!

Andrea’s and Alex’s dream come true – a wedding at Kohl Mansion

Andrea and Alexander had found their absolute dream venue – the historic Kohl Mansion in Burlingame – and then they realized that a lot more had to be done to actually host their wedding there… so they turned to my company, A Day Like No Other, to help them fill in all the myriad details that, in the end, come together to a great wedding celebration.

We had eight months to make it happen – and this time went by very quickly. On a breezy, sunny Friday in April, the Big Day had finally come!

For bride Andrea and her bridesmaids, it began with hair and makeup services (Beauty by Cherie); then, with the help from her bridesmaids, she stepped into her elegant wedding dress… and look how radiant she is!

Time for photos (by Frank J. Lee Photography)!

What’s missing? Her bridal bouquet, of course! (All flowers by Narose).

Now she’s ready for her First Look…

… on the main staircase of the Mansion.

Every single time, this is such a special, intimate moment between bride and groom. Truly priceless.

And now, it’s couple’s portrait time! Having fun …

Peekaboo!

On to more official wedding photos…

… like this…

… or this…

… or that one!

Soon enough, guests were arriving (all 200 of them!!)…

… and the ceremony began in the elegant Green Room of Kohl Mansion, with a friend of the couple officiating.

The Kohl Mansion staff under the leadership of Events Director Denise Severi had done the complete setup – not only for the ceremony, but for cocktails and dinner as well, florist Narose had prepared impressive altar arrangements, and our DJ/MC Paul Burchfield of Big Fun Disc Jockeys provided beautiful music – while photographer Frank Lee and videographer Martin Meyer of martinFILMS captured it all.

Meanwhile, Lucia’s Bar Company had set up the bar in the Courtyard, ready to serve guests right after the ceremony, and Ginger Cafe Catering was ready to serve hors d’oeuvres.

The newlyweds had, of course, even more photos to take:

Time for dinner in the double-height Great Hall at Kohl Mansion!

The dinner table centerpieces by florist Narose were literally glowing in fresh Spring colors, and the Sweetheart Table got special treatment.

What’s happening after dinner? Cake Cutting! The cake and an impressive dessert buffet had been provided by Always Your Bakery Cafe – look, how pretty!

There was one more highlight of the celebration, of course: dancing – and for those who’d take a break, a photobooth.

One thing’s for sure: Andrea and Alexander GOT their dream wedding! Congratulations!

Shall We Dance?

Catherine’s and Jacob’s one-of-a-kind wedding at Kohl Mansion

A bagpipe band for the processional? Check.

A Scottish Highland dance performance to entertain the guests? Check.

Authentic Scottish-only flowers for all bouquets? Check.

All the gentlemen in kilts? Of course!

And so on, and so forth. This wedding was “one for the ages!” Bride Catherine, of Scottish-Danish heritage, and an accomplished professional Scottish Highland dance instructor, pulled all the stops for her authentic, traditional nuptials – and historic Kohl Mansion in Burlingame, with its double-height Great Room and dark wood paneling, was the perfect setting for her vision. And Jacob, her groom, was fully onboard with this vision from Day One!

So we (at A Day Like No Other) got started, with nine months to go. Selecting authentic Scottish Highland flowers took intense, deep research (by Laurel & Vine) – sourcing these flowers (or their closest substitutes) in California was yet another story… Bride Catherine took responsibility for all other things Scottish, especially the gentlemen’s traditional attire (kilts in the bride’s family tartan!), a bagpipe band (complete with kettledrums!), a Scottish Highland dance performance … AND a traditional Danish wedding cake (to honor the “other side” of her cultural heritage). Suffice it to say that planning this wedding was very intense and involved, and we just made it to the finish line!

Finally, the big day had arrived, and Catherine began the day with hair and makeup services by Tiffany Chiang of Design HER Image, then getting into her classic, very feminine wedding dress.

Here she is, at Kohl Mansion, in timeless beauty – and poise:

She could easily be royalty, don’t you think? Time for a very emotional First Look with her Dad…

… followed by a First Look with her groom, Jacob.

Had you told me that this was the wedding of a Scottish duchess at her castle – I would have believed it!

Next came a lot of photos of the happy couple, all by RK Honey Photography

Of course, there were also photos of the bridal party…

… and of the radiant bride with her flowers!

Soon enough, guests were about to arrive, and they were greeted in style by the Macintosh Pipe band:

… something definitely so far unheard-of at this venue! As the wedding fell in the colder season in California, Catherine and Jacob held their wedding ceremony indoors, again accompanied by bagpipe tunes.

“With this ring, I thee wed…”

The mandatory signing of the marriage license literally “sealed the deal…”

… and the newlyweds had more photos to take…

… while their guests enjoyed Cocktail Hour outdoors, protected by a tent (from Hensley Event Resources)…

… and entertained by more bagpipe music!

All the while, dinner preparations were underway behind the scenes – fast and furious! The team of Continental Caterers had the dining room set up (with beautiful rental items from Hensley Event Resources) and the kitchen going; florist Marie of Laurel & Vine set the long rows of dining tables with green garlands and a profusion of candlelight; DJ Paul of Big Fun Disc Jockeys was setting up sound and light both for speeches over dinner and then, of course, for dancing; and my production team of A Day Like No Other orchestrated it all.

It was a feast of epic proportions, hearkening back to times long past… and utterly romantic!

But the highlights of the celebration just kept coming – the next one being the authentic Danish wedding cake, a “kransekage” (from Copenhagen Bakery) – a delicious tower of marzipan-like layers, topped with a heart-shaped cookie for the newlyweds.

Having cut and shared this gorgeous cake, the newlyweds went on to what they love most: dancing.

Of course, their First Dance was a highly choreographed routine (by the bride – who else?!), and the same held true for the Father-Daughter Dance.

Guests were invited to join in the fun with a traditional ceilidh…

… and they left the dance floor ONLY to help themselves from the huge dessert buffet (also from Copenhagen Bakery)!

The rest of the night was spent just dancing, dancing, dancing – and celebrating!

So – one thing is for sure: this was unforgettable. Keep dancing, Catherine and Jacob, and celebrating your happiness for many, many years to come!

Bridal bouquets of all styles!

When choosing your bridal bouquet you might think of the “classic” styles first and foremost – the round hand-tied style…

Laurel & Vine; photo credit: Danny Dong

… or a feminine cascading (“waterfall”) bouquet:

Green Petal Designs; photo credit: Studio Ma

Both are so beautiful! But… maybe you desire something more unusual and unique?

If so, you could think of incorporating unexpected “florals” into your bouquet, like here:

Who would have thought a cabbage could be SO pretty?!

Or, you could go “minimalist” with just one huge, extraordinary flower instead of a whole bouquet of regular-sized ones – here: a coral peony.

More alternatives: a hypermodern style, for example a floral hoop!

Or no flowers at all, but feathers or jewelry instead!

Ostrich feathers (above) or a bouquet made from individual brooches (below).

Photo credit: A Girl with a Camera

Now it’s only up to you which style to choose! And that’s the most difficult part, right?

New wedding cake trends 2026

Fashion repeats itself cyclically – don’t we all know that? The same holds true for wedding cake trends, and so many, many of my past couples’ cakes are “of the moment” again! Here’s a walk down wedding memory lane – and at the same time, a preview of next year’s hottest trends!

Nostalgia and kitsch

YES!! The kitschy cake topper is back… (if it was ever really gone!)

Cake by Studio Cake; Nathan Worden Photography

Artistic pleats and sculptural decor

There is renewed appreciation for technically complicated, highly artistic cakes – we’ve had quite a few of those over the years, spectacular ones!

Cake by La Vie Douce Designs; Danny Dong Photography
Cake by Avocado Catering; Sandra Fazzino Photography

Fruit decor

A perennial classic!

Cake by Krumbs Cakes; Frank J. Lee Photography

Huge, towering cakes

This one certainly “takes the cake!”

Cake by Cake Expressions; Toanven Photography

Unusual shapes

These are really fun cakes – from vintage suitcases to ladies’ slippers…

Cake by Cake Coquette; Maria Hedengren Photography
Cakes and Petit Fours by Morgane Ric; Vicens Forns Photography

Floral decor – from edible flowers to sugar confections

Needless to say – the more elaborate the decor, e.g. a whole cascade of handmade sugar flowers, the higher the price tag…

Cake by Krumbs Cakes; Megan Reeves Photography
Cake by Cake Coquette; Tuan B Photography

And “all that glitters:” metallic accents!

Sheer gold never fails to impress…

Cake by Ritz-Carlton SF Patissier; Usman B Photography

And now YOU have the very difficult task to decide which one YOU want!!


Texas wedding venues: Commodore Perry Estate

An incredible discovery today: a historic mansion, literally minutes away from downtown Austin in a quiet neighborhood – and once you pass through the wrought-iron gate onto the flagstone driveway, you find yourself in a different world.

The Mediterranean-inspired architecture of the mansion with its neoclassical influences, the surrounding manicured park with mature trees (many magnolias among them!) and the peace and serenity of the 10-acre estate transport you in a zen-like state of mind; I guarantee it.

An additional building of the same vintage – the 1920s – houses a gym and spa, and then there is a hotel building with 52 rooms which looks and feels exactly the same; hard to believe it’s just a few years old! Designer extraordinaire Ken Fulk managed the nearly impossible – both for the mansion which was gently renovated while preserving its historic charm, and for the new hotel building which was constructed using historic materials including encaustic tile and reclaimed wood floors and a classical architectural vocabulary like this interior courtyard surrounded by arcades. Nothing is “fake” – it all breathes authenticity and luxurious understatement.

And then – did I already say that it’s the most exclusive wedding venue in all of central Texas? With just over 30 wedding events per year – maximal 6 of them buy-outs – the venue makes sure that each couple and their guests receive the full attention and effort of the dedicated staff. In short, they are treated like royalty!

Indoors, the mansion exudes the quiet charm of its beginnings a century ago, with period furnishings and decor, but without the feel of a museum; rather like a well-aged private home, handed down through the generations and lovingly cared for.

The property, under the umbrella of the luxury hotel group Auberge, prides itself on extraordinarily good food: from the same kitchen and the same chefs who run the onsite Michelin-starred restaurant.

For all its elegance and sophistication, it’s a cozy, warm and welcoming space with a French-Mediterranean atmosphere – and it even has a patio with outdoor seating.

Back to weddings! There are several outdoor ceremony areas to choose from…

… all equally beautiful and with the option to use the back facade of the mansion as the gorgeous backdrop for your vows!

Just imagine the possibilities… with draping and flowers and and and…! And if you’d rather not chance the weather, you can have your ceremony in the former chapel which otherwise serves as a stylish space for dancing. In short… you can have it all, and all here, onsite – a complete, unforgettable wedding weekend with your guests. For me, Commodore Perry Estate was a true revelation. I’m charmed!

Contact: cpe.events@aubergeresorts.com

Round or rectangular – that is the question!!

When planning your wedding reception, you might be in doubt what’s better, more beautiful, more practical – round or rectangular dining tables?

While there is certainly no “right” or “wrong” and no “one-size-fits-all” solution – there are several aspects to consider.

1.) How much room do you have, relative to your guest count? Rectangular tables are more “space-economical” than round ones.

Studio Ma Photography

2.) What’s the shape of your dining/ballroom? Square or very open spaces (like, e.g. a lawn) look better with round tables, narrow rectangular floor plans look better with rectangular tables.

Gavin Farrington Photography

3.) How formal is your event? Round tables signal more formality, while rectangular tables, especially if arranged in long rows, are considered more informal.

Sandra Fazzino Photography

4.) What’s your design vision? Tall, round floral centerpieces are best displayed on round tables;

Danny Dong Photography

floral/greenery garlands look best on long rows of end-to-end rectangular tables.

Vicens Forns Photography

5.) Practical necessities: aisles need to be 36 inches wide for guest movement and for waitstaff/service.

Mae Stier Photography

Advantages and disadvantages of round tables:

They facilitate interaction between guests and feel more intimate, but as we stated above, they take up more space than rectangular ones.

Advantages and disadvantages of rectangular tables:

Guest interaction is more limited to the persons seated to the immediate left and right and to the person across the table. Rectangular tables are great for buffet set-ups, food stations and bar set-ups and for very structured dinner layouts, but they might need some extra dress-up in order not to look too basic.

Can you mix round and rectangular dining tables?

YES! But it should not be done haphazardly, but preferably in a symmetrical pattern. Look how beautiful this can be:

Danny Dong Photography

I hope this all will help you in envisioning YOUR perfect dinner setup!

Planning a Green and Sustainable Wedding

Weddings are joyous celebrations, but they can also generate significant waste and carbon emissions. Fortunately, couples today are embracing eco-friendly choices that reduce environmental impact while keeping the day just as magical. A sustainable wedding is not about compromise—it’s about creativity and conscious decision-making.

Eco-Friendly Venues
Choosing a venue that prioritizes sustainability is a powerful first step. Outdoor settings like gardens, vineyards, or family properties minimize the need for excess décor. Many venues now integrate renewable energy, water conservation systems, and waste reduction programs—making it easier for couples to celebrate responsibly. But even forbidding disposable serveware and plastic-bottled water in favor of real china and real glassware ONLY (like, for example, several high-end venues in the SF Bay Area do), is actually a great step towards less waste.

Danny Dong Photography

Sustainable Décor and Florals
Instead of single-use décor, couples are opting for rentals, repurposed items, or natural elements. Locally grown flowers reduce carbon footprints while supporting nearby farmers. For an eco-chic touch, consider potted plants that can be gifted and that will live long after the wedding – something I frequently recommend. Potted orchids in particular are a hit with my couples! Here are a few examples from previous weddings:

Mae Stier photography
Frank J. Lee Photography

OR you could use your dessert in lieu of a floral centerpiece! We’ve done it last year – have a look:

Frank J. Lee Photography

Conscious Catering
Food is often the largest contributor to waste. Sustainable catering emphasizes seasonal, locally sourced ingredients and plant-forward menus. Farm-to-table food is fresh and delicious – the way to go! Especially for Cocktail Hour appetizers and dessert bars (see below an example from one of my weddings), it is so easy to do that. Donating leftovers to local shelters ensures that nothing goes to waste while extending the joy of your celebration to the community – this is something we do on a regular basis.

ToanVen Photography

Attire and Accessories
From renting gowns to choosing ethically produced fabrics, fashion choices can also go green. Brides and grooms increasingly select attire they can wear again, or they repurpose vintage pieces—giving garments a second life. These two of my brides had a wedding dress re-tailored: Ali right below wore her grandmother’s dress, and Nicole had her mother’s wedding dress cut short and taken in – and it fit her like a glove!

Sandra Fazzino Photography
Megan Reeves Photography

Invitations, Escort Cards and Favors
Digital invitations and RSVP platforms dramatically cut down on paper waste. For those who love tangible keepsakes, recycled paper or seed-embedded stationery is both stylish and eco-friendly. As for favors, you could gift experiences, offer edible treats (macarons or chocolates!), tree seedlings or seed packets (which could actually do double-duty as escort “cards!”) or donations to environmental causes instead of disposable trinkets. The photo below is from the wedding of a dog-loving couple – they made a donation to an animal charity on behalf of their guests.

By weaving sustainability into each detail, you can create a wedding that not only celebrates your love but also honors the planet—leaving behind cherished memories, not excess waste. We at A Day Like No Other have been doing this from the outset (some of the photos in this article are 13 years old!), and so we have gained extensive experience with environmentally friendly practices. Plan your wedding with us! We’ve got the ideas, the experience AND the expertise!

Wedding flowers for Fall

Asters and “Mums”

Not the “core” choice of wedding flowers, for sure – but these flowers have a LOT going for them. They are first and foremost Fall flowers, and I would recommend using them in season as that is when they are the freshest, you have the largest selection and the lowest price for them.

Both asters and chrysanthemum varietals (“mums” for short) are great team players in wedding arrangements and bouquets, going well with roses, calla lilies and even with orchids, as a textural contrast. Their colors run the gamut from light yellow and peach, pink, coral red to wine red and from lavender hues to darkest purple.

Let me show you what we have!

Spider Chrysanthemum

Exotic, thread-like sculptural petals creating a dramatic, airy and elegant bloom —great for dramatic bouquets or as standout florals for a “fireworks” effect.

Decorative chrysanthemum

Full, rounded blooms (pom-poms) that add fullness and texture or intricate blooms (quill variey) ideal for detailed floral arrangements.

New England Aster

Tall, late-season asters in shades of purple—perfect for garden bouquets

Michaelmas Daisy (an aster varietal)

Compact asters with delicate lavender petals with golden centers, ideal for elegant accents, symbolizing late-season charm.

These images showcase the richness and variety you can work with in floral design—ranging from sculptural impact to textural softness. Use them individually or layered together in a mood board to convey bloom diversity, textures, and color palette.


And here are examples of these beautiful flowers used in bridal bouquets and wedding arrangements:

I hope you are inspired now! Go create!!

Wedding flowers – roses

Probably the most iconic of wedding flowers, already a cliche… roses are symbolic of love, passion and beauty. So much so that many of my brides reject them right away as their wedding flowers: “overdone, expected, old-fashioned, boring” etc. etc.

What they overlook are all the advantages that roses offer: a riot of colors, a variety of shapes – from the classic sculpted single-bloom rose to the lush, full English Garden roses (big as peonies and round like ranunculus) to spray roses, carrying many small blooms on each stem.

Gavin Farrington Photography

Let me go into the advantages of roses:

Available year-round, sturdy and robust (i.e. long-lasting), reasonably priced (yes, that exists!) and then, of course, variety of shapes and a rainbow of colors from white/ivory to yellow, powder pink, shocking pick, magenta, red to purple and near-black. Only disadvantage (and that is more for your florist) – thorns need to be removed before handling, but that would be all!

Here are some more examples of this gorgeous flower, solo and combined in bouquets.

Gavin Farrington Photography

Gavin Farrington Photography

One more thing: I absolutely predict a big come-back for the famous Baccara rose: long-stemmed, velvety dark red – nearly black. It’s dramatic and elegant, and I’ve even designed bridal flowers around this idea – each bridesmaid carrying just one of these statement roses, and the bride a whole bouquet. Have a look:

(And aside from the visual drama – there you have a bridesmaids’ “bouquet” at $10. Unbeatable, right?!)

Contact me at jutta@daylikenoother.com for your free consultation.

Now booking for 2026!

A Day Like No Other – wedding coordination and design

“When only the best will do…”