One of my favorite design aspects for any wedding I create is the floral decor for the wedding dinner. The style is, of course, a reflection of the overall aesthetic of that given wedding celebration – so here are the absolute frontrunners in my wedding design practice.

Rustic green garland with flowers and fruits

For an elevated rustic style, the all-time favorite is a green garland with flowers and fruits on bare wooden “harvest” tables:

Isn’t that pretty? Combine with beautiful crossback chairs, ceramic plates, maybe colored glassware and even gold-toned cutlery – guests will LOVE it.

Classic elegance in white

For a classic-elegant look, you can never go wrong with white-on-white high/low centerpieces; either double-height like in this image, or half the tables with a tall arrangement and the other half, alternating, with low arrangements. Roses, lilies and orchids are the “gold standard” for this look.

Add shimmering white linens, gold-rimmed china and either upholstered dining chairs or gold-toned “Chiavari” chairs – and voila! Timeless elegance.

A dream in pink

Lastly – the ever-popular romantic pastel palette AND floral chandeliers! That’s how to create “WOW” at your wedding…

Matching draping of the perimeter, chair covers with a bow and an abundance of candlelight complete this dreamy look. Just be aware that not all venues allow to hang something from the ceiling (and floral chandeliers are surprisingly heavy!) – so ask first before you order.

Inspired? Contact me at [email protected].